Rum Baked Beans


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Make and share this Rum Baked Beans recipe from Food.com.

Cooking time: 45 minutes

Allergens

  • soy
  • mustard

Tags

Low Cholesterol, Healthy, Oven, < 4 Hours, Easy

Ingredients

  • navy beans: 3
  • light molasses: 1/4
  • soy sauce: 1 -2
  • onion: 1
  • prepared mustard: 1
  • rum: 2

Instructions

  1. Chop onion and saute until soft.
  2. Combine with all the other ingredients, including a little of the water from cooking the beans.
  3. Bake, covered at 350F for 45 minutes to 1 hour.